Fenugreek seeds have a pleasantly bitter flavor and robust aroma, which provides lots of worths to sabzis, dals, and different dishes when utilized in moderation. It is also known as methi. Fenugreek is the fruit portion of the herbaceous plant. It is native to Asia, southeastern Europe, and India. This plant produces only the summer months with tiny yellow or white flowers and they have glowed, long thin pods containing brown colored seeds appear. These seeds are usually collected in the fall. The seeds are an alimentation source of protein, as well as 50% fiber and 25% phlegm. It is grown worldwide but mainly found in the Mediterranean region. The botanical name of fenugreek seed powder is Trigonella foenum-graecum. It belongs to Fabiacea family and the same plant family.
Uses & Benefits:-
• It also helps to maintain your heart disease.
• It helps to control blood sugar levels.
• It helps in flushing out harmful toxins elements from the body.
• It is also used in tea to relieve indigestion and stomach pain.
• It can be an effective remedy for acid reflux or heartburn.
• It also helps to resolve hair problems.
• It helps to reduce cholesterol levels particularly that of the low-density lipoprotein (LDL).
Product Title : | Fenugreek Seed Powder |
Botanical Name : | Trigonell foenum-graecum L. |
Country Origin : | India |
Appearance : | Light brown-yellow powder |
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